Starters

Chicken Wings - $11 / $19
Six or 12 wings, fried or grilled, tossed with choice of buffalo, garlic parmesan, thai chili, hot honey or bbq, served with ranch or bleu cheese dressing.

Cheese Curds - $9
Served with horseradish sauce and chipotle ranch.

Southwestern Egg Rolls - $10
Two large southwestern chicken egg rolls served with garlic cilantro sauce.

Shrimp Cocktail - $17
5 jumbo shrimp served with house made cocktail sauce.

Fondue - $19
Cambozola fondue, house made sourdough bread, fig marmalade.

Crab Rangoon - $15
Lump crab & cream cheese filled wontons, sweet chili sauce.

Margarita Flatbread - $17
Heirloom tomatoes, burrata cheese, basil pesto, aged balsamic pecorino.

Soup & Salads

French Onion Soup - $7 / $9
Classic French onion soup.

Soup du Jour - $6 / $8
Chef's daily rotating seasonal soup.

Chop - $13
Iceberg, bacon, avocado, cucumber, tomato, crispy shallot, gorgonzola dressing.

Caesar - $12
Romaine lettuce, crouton, parmesan, cherry tomato, caesar vinaigrette.

Seafood Salad - $19
Jumbo shrimp, lump crab, mixed greens & gem lettuce, fennel, cucumber, avocado, toasted almonds, herbs, crouton, creamy champagne vinaigrette.

Strawberry & Arugula - $13
Arugula & frisee, shaved vegetables, roasted beets, feta, candied pecans, strawberry, lemon & tarragon vinaigrette.

Italian - $14
Green leaf lettuce, shaved red onion & fennel, banana peppers, tomato, olives, crouton, pecorino, red wine vinaigrette.

Entrees

Steakhouse Burger - $19
7oz wagyu burger, steamed onion, thick sliced American cheese, gem lettuce & tomato, porcini aioli, served with house fries.

Chicken and Dumplings - $20
Braised chicken, homemade dumplings, whipped potatoes & side salad.

Catch of the Week - MKT
Wild mushroom & pea risotto, spinach & fennal salad, lemon.

Porchetta - $27
Pecorino polenta, asparagus, guanciale, wild ramp gremolatta, pork jus.

Lamb Chops - $39
Grilled lamb chops, honey & orange chimichurri, roasted sea salt fingerling potatoes, asparagus.

Grill

All grilled items are served with bearnaise butter, whipped potatoes & buttered vegetables.

Rohan Duck Breast - $36
Grilled item.

12 oz NY Strip Loin - $38
Grilled item.

14 oz Ribeye - $45
Grilled item.

6 oz / 10 oz Filet Mignon - $39 / $48
Grilled item.

14 oz Berkshire Pork Chop - $28
Grilled item.

Ora King Salmon - $27
Grilled item.

Bowls

Taco Salad - $14
Seasoned ground beef, rice, black beans, lettuce, guacamole, tomato, shredded cheese & sour cream.

Thai Vegetable Bowl - $17
Coconut & green curry sauce, spring vegetables, jasmine rice, sunny egg.

Power Bowl - $14
Roasted sweet potato, massaged kale, spiced pecans, roasted red pepper, chickpea & cauliflower salsa, quinoa, chermoula yogurt.

A La Carte Sides $5: steamed vegetables | veg du jour | fries | tater tots | cottage cheese | fruit cup | onion rings | pomme puree | cup of soup | white rice

---

Kid's Menu

Breakfast before 2:30pm

A-Game     $8
One egg your way, sausage, bacon or ham, toast and fruit cup

Single Stack     $5.50
One pancake with choice of side

Kids Omelet     $8
Cheese omelet with toast and side